Biocop Organic Orange and Ginger Compote, 265 g
Biocop Organic Orange and Ginger Compote, 265 g
Unit price €14,79 per kg
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All information on "Biocop Organic Orange and Ginger Compote, 265 g"
Biocop Organic Orange and Ginger Compote, 265g
Description
Orange and Ginger Compote made in the traditional way with the finest ingredients from organic farming.
Benefits
- Vitamin C: Oranges are rich in vitamin C, which strengthens the immune system and improves skin health.
- Anti-inflammatory properties: Ginger contains compounds with anti-inflammatory effects, which can help reduce inflammation and relieve joint pain.
- Digestion: Ginger is also known for its digestive properties, helping to relieve nausea and promote healthy digestion.
Ingredients
Concentrated apple juice* (53%), bitter orange with pieces of peel (40%), gelling agent: pectin, ginger powder* (1%). *From organic farming.
Product certified as organic food
Nutritional information
| Nutrient | Amount |
|---|---|
| Energy value | 572 kJ / 135 kcal |
| Fat | 0.5 g |
| – of which saturated | 0.1 g |
| Carbohydrates | 31 g |
| – of which sugars | 28 g |
| Protein | 0.6 g |
| Salt | 0.08 g |
Allergens
Does not contain allergens
How to use
Ideal for spreading on toast or pancakes, and also for making desserts
Storage
Store in a cool, dry place
Format
265 g
Recipes
Compote as a filling for crepes
Ingredients:
- 2-3 crepes
- 3 tablespoons of Biocop Organic Orange and Ginger Compote
- A little whipped cream or crème fraîche (optional)
Preparation:
- Prepare the crepes.
- Place a tablespoon of compote in the centre of each crepe and roll it up.
- Serve with whipped cream on top, if desired.
